Cocktail of the week: Osteria Angelina’s riso & rosmarino – recipe

A bittersweet blend of sake, Cynar and Aperol that’s as light and refreshing as early summer days are long.

This is very light, refreshing and goes down a little too easily, which makes it perfect for early summer.

Joshua Owens-Baigler, co-founder, Osteria Angelina, London E1

United Kingdom, London E1

cocktail, riso rosmarino, sake, cynar, aperol, bittersweet, light, refreshing, osteria angelina, joshua owens-baigler