Benjamina Ebuehi - Febspot

Benjamina Ebuehi

A collection of 3 posts

Benjamina Ebuehi’s citrus and almond cake recipe — I.guim.co.uk

Benjamina Ebuehi’s citrus and almond cake recipe

Benjamina Ebuehi’s citrus and almond cake is presented as a bright, zingy loaf that’s especially welcome in January and comes together quickly using a food processor; the recipe notes a 10-minute prep and about 1 hour 10 minutes cooking plus cooling, serving 8–10. The cake uses an

Guardian cooks share homemade savoury snacks to avoid the biscuit tin — I.guim.co.uk

Guardian cooks share homemade savoury snacks to avoid the biscuit tin

After a reader, Jess, asked what they make to stay away from the biscuit tin, Guardian recipe columnists offered a range of homemade savoury snack ideas. Benjamina Ebuehi said she looks for “something salty, spiced and crisp” and often makes homemade tortilla chips: chop corn tortillas into triangles, brush with

Benjamina Ebuehi shares Viennese fingers biscuit recipe — I.guim.co.uk

Benjamina Ebuehi shares Viennese fingers biscuit recipe

Benjamina Ebuehi has published her recipe for Viennese fingers, a buttery biscuit noted for a melt-in-the-mouth texture and chocolate-dipped ends. She says the biscuits are among her top three, and that the essentials are a good, buttery crumb and chocolate-dipped ends, which she calls a must. Ebuehi warns that piping